Batch #2. Another extract based brew. We ordered from Austin Homebrew Supply again since they have a large selection of recipe kits. The beer was interesting, peach, ginger, and sour notes!
Style: Extract Brew
Sub-Style: Bitter Ale (23 A)
Malts: Acid Malt
2- Row Malt
Flaked Wheat
Hops: Bittering - Progess
Flavoring - None
Aroma - None
Other Additives: Ginger Root
Peach Extract
BrewVint Yeast Fuel - a nutrient to help fermentation
Yeast: Wyeast - London Ale III 1318 Activator
Number of Bottles: 28 (12 oz. bottles), 12 (22 oz. bottles)
Original Gravity: 1.050 (75°F)
Final Gravity: 1.012
Percent Alcohol: 4.98% by Volume
Comments: Overall comments - AHS makes good beer recipes. We liked the beer; it is a nice refreshing summer beer that I think would go well with a spicy dish. You taste the peach a lot in the first sip of the beer, and then the ginger & acid malt gets you on the subsequent tastes. The peach definitely came through in the aroma. This batch was not as watery as our first batch.
Personal Ratings: Karari: 39.5/50, Andy: 39.5/50
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